An exquisite jungle retreat, the Inkaterra Reserva Amazonica seamlessly blends romance and elegance amidst the untamed wilderness, standing out as a premier property within a prestigious Peruvian chain.
Location: Inkaterra Reserva Amazonica is an eco-luxury lodge located in Peru on the banks of the Madre de Dios River, deep within the Peruvian Amazon rainforest. Nestled in a 17,000-hectare private ecological reserve adjacent to the Tambopata National Reserve, it offers a truly immersive experience in one of the most biodiverse regions on Earth. The lodge is accessible via a short flight to Puerto Maldonado, followed by a scenic 45-minute boat ride along the river, providing a seamless gateway to the heart of the rainforest.
Rooms: The lodge features 35 wooden cabanas inspired by the Ese’Eja culture, blending traditional Amazonian design with modern comfort. Each spacious cabana is crafted from natural materials and offers views of the lush jungle, ensuring a tranquil retreat where guests can connect with nature without sacrificing luxury.
Amenities: Guests enjoy personalised service including a welcome drink, buffet breakfast, à-la-carte meals, and cocktail hour. The on-site restaurant showcases tropical Amazonian flavours with fresh, locally sourced ingredients. Complimentary Tea Time features Inkaterra’s award-winning organic black tea. The ENA Spa offers a range of natural treatments using locally derived botanical products, creating a serene and revitalising experience.
Activities: Inkaterra Reserva Amazonica provides a diverse range of excursions such as the famous Canopy Walkway—a 30-meter-high bridge offering breathtaking rainforest views—guided jungle walks, birdwatching, and visits to Lake Sandoval. Expert bilingual guides lead all adventures, ensuring a safe and educational experience.
Sustainability: Committed to environmental conservation, Inkaterra Reserva Amazonica operates within strict eco-friendly principles. The lodge supports local communities, uses renewable energy, and protects biodiversity, making it a model for sustainable tourism in the Amazon.